Robert Sinskey - Vin Gris Rose 2022 (750ml)

 

Price: $41.99

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Producer Robert Sinskey
Country United States
Region California
Subregion Los Carenos
Varietal Pinot Noir
Vintage 2022
Sku 210000002027
Size 750ml

Robert Sinskey Vin Gris 2022

Robert Sinskey Description

 RSV is a second generation, family-owned and operated vineyard and winery. Every vine for every wine was planted by RSV and every vineyard is certified* organic. One could say that RSV is beyond organic. Since 1991, RSV has been practicing the “whole farm” philosophy of interrelationships based on Rudolph Steiner’s 1928 lecture “Agriculture.” This approach stresses the need to heal damage done by modern, mechanized farming - tapping into the rhythms of nature, encouraging natural processes, to grow superior winegrapes that require little but care to craft into expressive, vibrant and living wines.

 RSV approaches the cellar as purists (with the same winemaker, Jeff Virnig, for over twenty-five years) to craft wines that are true and pure. The guiding principle that “wine is not an athletic event” has allowed the wines of RSV to stay true to vineyard and variety. Elegance over brawn has always been the house style and RSV does not submit wine for review by score-centric critics; because to taste wine in a competitive atmosphere, without food on the table, encourages wines that shout, ignoring subtle wines of balance, finesse and elegance... the attributes that define the fine wines of RSV.

Winemaker Notes: A rosé for all seasons - this organically farmed, whole cluster pressed Vin Gris of Pinot Noir deserves attention year ‘round. The glimmering salmon color provides a clue that this wine is a pure, vibrant, well crafted beverage. Bright, spring strawberry leads into summer raspberry, guava and peach, contrasted by notes of juicy winter citrus like orange and Meyer lemon. High tone rose petal and lavender add to the allure.

This luscious wine is a joy to drink and, at first glance, can be an easy companion paired with chips and dips, charcuterie, BBQ and simple snacks, but it has a quiet complexity supported by a wonderful structure with a long finish that welcomes serious dinner conversation. Think sashimi, niçoise salad, pad thai, grilled vegetables, porchetta, pasta con la bottarga, herbed or spiced chicken.

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