Le Clos de Peyrassol Rose 2022 (750ml)

 Grown Organically 

Price: $79.99

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Producer Peyrassol
Country France
Region Provence
Varietal Cinsault Grenache Tibouren
Vintage 2022
Sku 210000002011
Size 750ml

Peyrassol Le Clos de Peyrassol Rose 2022

One of the finest Roses produced. Top producer, Top Cuvee. Only made in Top Vintages. 

Peyrassol Description

With almost 800 years of existence, the Commanderie de Peyrassol is considered a landmark in the history of Provence. More than a winery, the Commanderie has thrived for centuries as a sanctuary for gathering travelers, all the while, holding true to its precious values of hospitality and conviviality.

Located in the foothills of the Massif des Maures, 10 miles from the Mediterranean Sea between Cannes and Marseille, the estate consists of 1,000 hectares, with 95 hectares planted to vineyards cultivated on dry, rocky clay and limestone soils. When Francoise Rigord and her husband managed the estate, Syrah and Cabernet Sauvignon were planted in addition to the Grenache and Cinsault already growing at the estate. The main white varietals are Rolle and Ugni Blanc, supplemented by Semillon and Clairette. Since Philippe Austruy took ownership of the estate in 2001, Peyrassol has consciously maintained organic practices in full respect of the surrounding environment, aiming for certification in the coming years. No synthetic fertilizers, pesticides or fungicides are used in the vineyards. The age of the vines, the rocky terrain, and the hot, dry climate all do their part to severely restrict yields. Consequently, harvests typically average between 25 and 40 hectoliters per hectare depending on the vineyard and grape variety.

The most prestigious cuvée of the domain, Le Clos Peyrassol Rosé was recommended by Wine Advocate in 2020, tying for 1st place as the best Côte de Provence rosé. The wine’s first production was 2009 and since then has only been produced in the most ideal of vintages.

Tasting Notes: Reflections of pale pink and scents of crushed stone, red berries, nectarine and lime. Gourmet, refined and ample, this emblematic cuvée cultivates elegance.

Serving Suggestions: Enjoy with delicate white fish, or tantalizing crispy squid ceviche

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